Main Content Region

food sustainability

The Sustainable Food Systems program within CSUSB’s Department of Health Science and Human Ecology is hosting a new webinar series exploring food sustainability. All sessions will be held from noon to 12:30 p.m. on Zoom, and each webinar features a 20-25 minute presentation or interview, followed by a question-and-answer session.
February 26, 2026

CSUSB students, faculty, staff and community members are invited to participate in a new webinar series, which will provide a forum for meaningful conversations about food sustainability while offering valuable resources for students pursuing the Sustainable Food Systems minor.